Quality Assurance Manager Job Vacancy in Morogoro, Tanzania – Food & Beverage Manufacturing

Job Description

Position:Quality Assurance Manager

Company:Nestlé Tanzania Ltd

Location:Morogoro, Tanzania

Experience:5+ years in Quality Assurance within FMCG

Education:Bachelor’s degree in Food Science, Chemistry, or related field

Employment Type:Full-time

Industry:Food & Beverage Manufacturing

Department:Quality Assurance

Salary:2,500,000 – 3,500,000 SSP per month

Vacancies:1

Company Overview

Nestlé Tanzania Ltd is a leading multinational food and beverage company with a strong presence across the African continent. Established in Tanzania for over three decades, Nestlé delivers trusted brands that enrich the daily lives of millions. The company operates state‑of‑the‑art manufacturing facilities, invests heavily in sustainable sourcing, and champions nutrition, health, and wellness initiatives. As part of its commitment to excellence, Nestlé continuously seeks top talent to drive innovation and maintain the highest standards of product quality. This role offers a unique opportunity to join a global leader while contributing to Tanzania’s growing food industry and supporting the nation’s economic development.

Job Overview

The Quality Assurance Manager will lead Nestlé Tanzania’s QA team in Morogoro, ensuring that all products meet stringent safety, quality, and regulatory standards. Reporting to the Regional QA Director, the manager will develop, implement, and oversee quality systems, conduct internal audits, and collaborate with production, R&D, and supply chain functions. This position plays a critical role in safeguarding consumer trust and upholding Nestlé’s reputation for excellence. For more information about career opportunities, visit Tanzania Job Search and explore the vibrant landscape of Tanzania Jobs.

Key Responsibilities

• Develop, maintain, and continuously improve the Quality Management System (QMS) in alignment with ISO 9001, ISO 22000, and local regulatory requirements.
• Lead internal and external audits, ensuring corrective actions are implemented promptly and effectively.
• Monitor critical control points across production lines, conduct risk assessments, and implement preventive measures.
• Collaborate with R&D to validate new product formulations and ensure compliance with safety standards.
• Provide training and mentorship to QA staff, fostering a culture of quality and continuous improvement.
• Manage supplier qualification and audit processes to guarantee raw material integrity.
• Prepare detailed quality reports, trend analyses, and present findings to senior management.
• Coordinate with regulatory affairs to ensure all product labeling and documentation meet Tanzanian and international standards.

Required Skills

• Strong knowledge of food safety standards, HACCP, and GMP.
• Proven experience with ISO 9001 and ISO 22000 implementation.
• Excellent analytical and problem‑solving abilities.
• Effective communication and leadership skills to manage cross‑functional teams.
• Proficiency in data analysis tools and quality management software.
• Ability to work under pressure and meet tight deadlines.

Education

A Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related discipline is required. A Master’s degree or professional certifications such as CQE (Certified Quality Engineer) or HACCP Practitioner are highly desirable.

Experience

Minimum of five years of progressive experience in quality assurance within the fast‑moving consumer goods (FMCG) sector, preferably in food and beverage manufacturing. Prior experience leading a QA team and managing large‑scale audit programs is essential.

Salary

The successful candidate will receive a competitive monthly salary ranging from 2,500,000 to 3,500,000 SSP, commensurate with experience and qualifications. Additional performance‑based incentives may be offered.

Benefits

• Comprehensive health insurance for employee and dependents.
• Retirement savings plan with company matching.
• Generous paid leave, including annual, sick, and parental leave.
• Employee assistance program and wellness initiatives.
• Company‑provided transportation allowance.

Training

• Ongoing professional development through Nestlé Academy courses.
• Access to international certifications and workshops.
• Mentorship programs with senior quality leaders.
• Regular on‑the‑job training on latest food safety technologies.

Working Environment

Based in Nestlé’s modern manufacturing hub in Morogoro, the role offers a collaborative, safety‑first environment with state‑of‑the‑art laboratories and production lines. Employees benefit from a supportive culture that values diversity, innovation, and work‑life balance, making it an ideal place for career growth in Tanzania.

Application Process

Interested candidates should submit their updated CV and a cover letter outlining their relevant experience through the online portal on the Nestlé Careers website. Applications will be reviewed on a rolling basis, and shortlisted candidates will be contacted for interviews.

Equal Opportunity Statement

Nestlé Tanzania Ltd is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive workplace where all employees are valued, respected, and given the chance to thrive regardless of gender, ethnicity, disability, or background.