Quality Assurance Specialist Job Vacancy in Singida, Tanzania – Food & Beverage

Job Description

Position:Quality Assurance Specialist

Company:Nestlé Tanzania

Location:Singida, Tanzania

Experience:3-5 years

Education:Bachelor’s degree in Food Science, Chemistry, or related field

Employment Type:Full-time

Industry:Food & Beverage

Department:Quality Assurance

Salary:SSP 1,200,000 – 1,800,000 per month

Vacancies:1

Company Overview

Nestlé Tanzania is a leading multinational food and beverage company with a strong presence across the African continent. As part of the global Nestlé Group, the company is committed to delivering high‑quality nutrition, health, and wellness products to Tanzanian consumers. Operating state‑of‑the‑art manufacturing facilities and a robust distribution network, Nestlé Tanzania plays a pivotal role in the country’s food security and economic development. The organization values innovation, sustainability, and a people‑first culture, making it an attractive employer for professionals seeking rewarding career opportunities in Tanzania. This posting contributes to the growing list of Tanzania Jobs and reflects Nestlé’s ongoing investment in local talent.

Job Overview

The Quality Assurance Specialist will be responsible for ensuring that all Nestlé Tanzania products meet the highest standards of safety, quality, and regulatory compliance. Working closely with production, research & development, and supply chain teams, the specialist will implement and monitor quality systems, conduct audits, and drive continuous improvement initiatives. This role offers a unique chance to influence product excellence while supporting Nestlé’s mission of “Good Food, Good Life.” For more information about Nestlé’s career path, visit https://tanzaniajobsearch.com/. This position is a key component of the company’s strategy to strengthen its market leadership in the Food & Beverage sector and contributes to the broader landscape of Jobs in Tanzania.

Key Responsibilities

• Develop, implement, and maintain HACCP, GMP, and ISO 22000 quality management systems.
• Conduct regular internal audits and coordinate external audits with regulatory bodies.
• Monitor critical control points (CCPs) and ensure corrective actions are documented and executed.
• Analyze product samples using microbiological, chemical, and sensory testing methods.
• Collaborate with R&D to validate new product formulations and packaging materials.
• Prepare detailed quality reports and present findings to senior management.
• Support investigations of customer complaints and product recalls.
• Train production staff on quality standards and best practices.
• Maintain up‑to‑date knowledge of Tanzanian food safety regulations and international standards.

Required Skills

• Strong understanding of food safety regulations (TFDA, Codex Alimentarius).
• Proficiency in statistical analysis tools (Minitab, SPSS) and data interpretation.
• Excellent problem‑solving abilities and attention to detail.
• Effective communication skills for cross‑functional collaboration.
• Ability to lead audits and drive corrective actions.
• Familiarity with ERP or QMS software (SAP QM, TrackWise).

Education

A Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related discipline is required. Professional certifications such as Certified Quality Auditor (CQA) or HACCP Practitioner are highly desirable.

Experience

The ideal candidate will have 3‑5 years of hands‑on experience in quality assurance within a food manufacturing environment, preferably with exposure to multinational operations.

Salary

The compensation package ranges from SSP 1,200,000 to SSP 1,800,000 per month, commensurate with experience and qualifications. The package also includes performance‑based bonuses and statutory benefits.

Benefits

• Health insurance coverage for employee and dependents.
• Retirement savings plan (NSSF contributions).
• Paid annual leave and sick leave.
• Employee assistance program and wellness initiatives.
• Transportation allowance for commuting to the Singida facility.

Training

• Comprehensive onboarding program covering Nestlé’s quality standards.
• Continuous professional development through internal workshops and external certifications.
• Leadership development tracks for high‑potential employees.

Working Environment

Nestlé Tanzania offers a modern, safety‑focused workplace equipped with advanced laboratory facilities and production lines. The company promotes a collaborative culture where innovation is encouraged, and employees are empowered to contribute ideas that enhance product quality and operational efficiency. As part of a diverse workforce, you will interact with colleagues from various backgrounds, fostering a dynamic and inclusive environment.

Application Process

Interested candidates should submit their updated CV and a cover letter outlining their relevant experience through the Nestlé Tanzania career portal. Applications will be reviewed on a rolling basis, and shortlisted candidates will be contacted for an initial interview followed by technical assessments.

Equal Opportunity Statement

Nestlé Tanzania is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees, regardless of gender, race, religion, or disability. This commitment aligns with our broader goal of promoting Employment in Tanzania and supporting Career Opportunities in Tanzania for all qualified professionals.